The moment is finally here! Our first ever Live on Location. Today will be Part One of our three part interview with Scott and Rebecca, the owners of Tap and Bottle. During the show we will be discussing a variety of topics including the abundance of local breweries opening up in Tucson. To go along with our chat, Scott and Rebecca brought a bottle of the San Patricio Irish Whiskey-Oaked Dry Stout from Iron John’s Brewing to our traveling tasting table. It goes without saying it was a good start to the day. If you have any ideas for future episodes of “Live on Location” or just have a question, you can always send us an email to AboutBeverages@q.com.
You may click on the media player to listen directly on our website, right click the link below to download and listen to it later, or subscribe to us and never miss an episode. Enjoy!
Link Lounge
Here are the links to the things we talked about during the podcast.
Tasting Notes – Iron John’s Brewing San Patricio Irish Whiskey-Oaked Dry Stout
