What can the folks over at Jim Beam possibly do with their line of bourbons that hasn’t been done already? How about Knob Creek Single Barrel Reserve. Yes that’s right. The distillers have decided to give us a nine year aged cask strength bourbon to sink our palates into. Will it…
Today on the podcast we have a limited release from Rogue Brewing. It’s their Dirtoir Black Lager and it was one of many in their Chatoe Rogue brews that are GYO certified. What is GYO Certified? GYO is a Rogue Ales term for Grow Your Own as in, this beer was made…
We are always happy to be given samples of new beverages to try. Recently, we had the opportunity to venture into uncharted territory as we were given a couple of bottles to try by some friends who had just finished making their first batch of home brewed beer. Whether or not they knew…
Today on the podcast we will be hitting the bourbon trail once again and trying another…. well, you know. Keith had finally finished his bottle of Bulleit and wanted to try something different, yet still stay cost conscious. Let’s find out if he made a good choice. Enjoy!
Welcome to the AboutBeverages.com Podcast Episode 23 part two! In this episode we will be talking about, and enjoying, another five single malt scotches. This brings our two podcast total to ten. If you want to count the “Give It A Shot” we did on the Scapa single malt scotch, we have…
On the podcast today from the department of redundancy department, we will be trying the 2009 Napa River Chardonnay. Those of you that have listened to us for awhile will know that last year we were able to try side by side the 2007 & 2008 of this wine. You also may remember…
We take a break from the large amount of whiskey we had last week just long enough to try another cider. This is definitely a beverage we have been having more of lately and thanks to one of our longtime listeners (our mother) we are able to try another one. In this episode…
Welcome to episode 23 of the AboutBeverages.com podcast! In this epsiode we will be talking about, and enjoying, some single malt scotch. Ten scotches to be exact. We are going to divide this podcast into two parts and try five scotches in each part. In part one, we will begin by…
Unfamiliar territory can be an exciting thing, especially when it’s a style of beer that some people don’t know as much about, including your hosts. Today on the podcast we add another mic to the mixer and have a guest (Fitz) try this beer along with us. The beer is from Van Honsebrouck…
It’s been almost two weeks since we had a show that involved a beer and today we remedy that. What better way to say “We missed you beer”, than to try the Midas Touch from Dogfish Head Brewery. It’s a year round release that we first tried awhile back when we were at our local…