Pasteurized or unpasteurized? That is the question we shall answer today in this episode. Well, maybe not definitively, but at least between these two types of tangerine juice. To add another wrinkle to this “GIAS”, Keith made this a blind tasting for me (Andrew) so that any bias I may have would…

The recording for this episode took place a little earlier than normal so we decided to start our day with some unpasteurized orange juice from Trader Joe’s. The goal of pasteurization is to reduce the number of viable pathogens so they are unlikely to cause disease, but this process can also adversely affect the…