We are not sure what the weather is like where you are, but where we are, the temperature easily eclipses 100 degrees on a daily basis. When you add in the humidity from our monsoon season it makes for some unpleasant atmospheric conditions. It certainly is not what some of us would consider Imperial Stout…
You probably are aware by now that we are pretty big fans of beer. One of our favorite styles of beer and one that has grown enormously in popularity over the past 4-5 years is the Sour style. There are many different types of sour beers ranging from Berliner Weisse and gose on the lighter…
It is no secret that Modern Times is one of our favorite breweries. Last year, one of their monthly releases was a favorite that stood out among all of their stellar offerings, at least for Keith. It is one he has spoken highly of and remembered fondly now for the past 8 to 9 months.…
Recently, both of us found ourselves on vacation in the great state of California. We were not able to hang out together, but one of the things we did have in common was that we were in search of new beers to try. Whether at a restaurant or pub or at a bottle shop, we…
This podcast features a beer from a brewery that has gotten a good amount of attention from us lately. They are from San Diego, and no, it is not Modern Times. We have become big fans of their beer even if we are not necessarily fans of their name. The beer we are trying is…
So many different expressions come to mind when we think of peanut butter being combined with another tasty ingredient. “You got your chocolate in my peanut butter!” “Well you got your peanut butter in my chocolate!” No matter how you see it, they were, and still are, two great tastes that taste great together. For…
Being in the right place at the right time can make what you are anticipating to be a great night even better. Pizza (the food) was already on the menu for our night of streaming and podcast recording and when Keith went to pick up the pizzas he was soon to find out that Pizza…
No words will do this justice…. Just watch and try to mentally savor. Thank you to two very good friends for sharing it with us! What did we think? What do you think? Let us know in the comments below or join us live on Thursday nights to give us your…
This podcast features a subject whose time has come. In fact it is long overdue, with many people in this country and around the world saying “it’s about time” or “what took you so long?”. We are talking, of course, about the latest release from Stone Brewing, the I’m Peach Double IPA. The people at…
For several years now, for better or for worse, it has not been uncommon to see a beer augmented in some way by the addition of something besides one of the four necessary ingredients to make a beer. Some of these include, but are not limited to, several varieties of fruit (or the juice from…